Vegetarian lentil vegetable soup

Name: Vegetarian lentil vegetable soup Recipe
Prep time: 20 min
Cook time: 75 min
Total time: 95 min
Yield: 8
Ingredients: carrots celery shallot potatoes olive oil salt and pepper. lentils small can of tomato sauce vegetable broth. oregano and a bay leaf!

Minutes to Prepare: 20
Minutes to Cook: 75

Number of Servings: 8

Ingredients

carrots, celery, shallot, potatoes, olive oil, salt and pepper. lentils, small can of tomato sauce, vegetable broth. oregano and a bay leaf!

Directions

Serving Size: 8 1-cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user GORAINA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 130.0
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 621.5 mg
Total Carbs: 21.3 g
Dietary Fiber: 4.3 g
Protein: 3.8 g

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