Tuna Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
2 tuna, canned in water1 hard boiled egg, finely chopped1 celery stalk, finely choppped3 fresh strawberries, finely chopped6 tbsp light mayonnaisesal, dashpepper, dashsugar, dash
combine all ingredients and mix well
Serving Size: 10 2 tbsp servings
Number of Servings: 10
Recipe submitted by SparkPeople user CLAMGCM.
Serving Size: 10 2 tbsp servings
Number of Servings: 10
Recipe submitted by SparkPeople user CLAMGCM.
Nutritional Info Amount Per Serving
- Calories: 72.1
- Total Fat: 3.9 g
- Cholesterol: 64.9 mg
- Sodium: 192.1 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.1 g
- Protein: 8.2 g
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