Chunky Turkey Tomatoe Sauce
- Number of Servings: 6
Ingredients
Directions
1 pound- Lean Ground Turkey2 Cans- Canned Diced Tomatoes1/2 Cup- Chopped Red Onion1/2 Cup- Green Pepper2 Cloves- Minced garlic1 Cup- Fat Free plain Greek yogurtSalt and Pepper to taste
In a large dutch oven brown the ground turkey on medium heat and drain away fat. Add onion, pepper and garlic until soft. Add canned tomatoes and bring mixture to a simmer. Turn off heat and remove pan from heat. Incorporate Greek Yogurt. Season with salt and pepper to your liking.
Serving Size: Makes 6 1-cup Servings
Number of Servings: 6
Recipe submitted by SparkPeople user ESCHLEGE82.
Serving Size: Makes 6 1-cup Servings
Number of Servings: 6
Recipe submitted by SparkPeople user ESCHLEGE82.
Nutritional Info Amount Per Serving
- Calories: 153.3
- Total Fat: 1.4 g
- Cholesterol: 37.5 mg
- Sodium: 269.8 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 0.4 g
- Protein: 26.7 g
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