Spinach Dip Yogurt
- Number of Servings: 8
Ingredients
Directions
1 pkg Knorr Vegetable Recipe Mix1 10oz pkg frozen chopped spinach, cooked & squeezed dry 1 container Fage Total 0% Greek Yogurt (16oz)1 C Fit & Active Light Mayo1 can water chestnuts, drained & chopped fine1 medium onion minced
Combine all ingredients & chill @ 2 hours
Serving Size: Makes 8 - 1/2 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MIELKEEWAY.
Serving Size: Makes 8 - 1/2 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user MIELKEEWAY.
Nutritional Info Amount Per Serving
- Calories: 148.5
- Total Fat: 7.0 g
- Cholesterol: 10.0 mg
- Sodium: 623.1 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 0.9 g
- Protein: 7.0 g
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