French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
5 slices light white bread1/2 cup skim milk2 eggs1/2 tsp. vanilla1/8 tsp. cinnamon
Mix all ingredients but bread together in bowl. Dip bread into mixture and cook on a pan, flipping halfway through.
Number of Servings: 5
Recipe submitted by SparkPeople user HUTCHISON.J.
Number of Servings: 5
Recipe submitted by SparkPeople user HUTCHISON.J.
Nutritional Info Amount Per Serving
- Calories: 74.2
- Total Fat: 2.3 g
- Cholesterol: 85.7 mg
- Sodium: 138.7 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 1.5 g
- Protein: 4.8 g