Sweet Basil Italian Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
About 7 large scallions1/2 cu. diced tomato1/2 cu. chopped fresh mushrooms1 cu. finely shredded part skim mozzarella4 large eggs1 tbsp. fresh sweet basil, finely chopped1 tsp. Italian Seasoning1/4 cu. 1% milkAbout 1 oz. grated asiago cheese1 9" frozen pie shell (thawed)Salt and pepper to taste
In a large mixing bowl, combine:
7 large scallions, finely chopped (about half way up the "stem") and all ingredients. Mix thoroughly. Poor into shell. Add a sprinkle of parmesan across the top, if you wish. Bake at 375 for about 45 minutes or until the top begins to brown and cooked through.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MORPHISTO.
7 large scallions, finely chopped (about half way up the "stem") and all ingredients. Mix thoroughly. Poor into shell. Add a sprinkle of parmesan across the top, if you wish. Bake at 375 for about 45 minutes or until the top begins to brown and cooked through.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MORPHISTO.
Nutritional Info Amount Per Serving
- Calories: 246.9
- Total Fat: 15.2 g
- Cholesterol: 137.9 mg
- Sodium: 379.1 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 1.3 g
- Protein: 12.4 g
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