BAKED Cheesy TOMATOES

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 tomatoes, halved1/4 cup freshly grated Parmesan cheese1 oz reduced fat provolone cheese, shredded or Mozzarella1 tsp chopped fresh basil1 tsp chopped fresh oreganoSalt to tasteFreshly ground pepper, to taste
Directions
Preheat oven to 450° F.
Place tomatoes cut-side up on a baking sheet.
Top with Parmesan, provolone, oregano, basil, salt and pepper.
Bake until the tomatoes are tender, about 15 minutes.

Serving Size: serves 2

Number of Servings: 1

Recipe submitted by SparkPeople user SKINNYFIBERWL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 12.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.4 g

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