spaghetti homemade sauce

Name: spaghetti homemade sauce Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Ingredients: olive oil 1 table spoon; Red Ripe Tomatoes 1 cup cherry tomatoes (remove); Mushrooms fresh .50 cup pieces or slices (remove); *Onion Green Onion 0.25 cup (remove); *Clove of Garlic 3 serving (remove); *1 Med. Green Bell Pepper .25 serving (remove); *YELLOW PEPPER 1/2 pepper serv. 1 serving (remove); *1 small orange pepper 1 serving (remove); *Italian Sausage - Bird Farm Bulk Sausage 2.5 oz (remove); Basil 2 tbsp (remove); Oregano ground 1 tsp (remove); Tomato Sauce Hunts Sauce 2 cup (remove); salt and pepper to taste

Minutes to Prepare: 30
Minutes to Cook: 60

Number of Servings: 6

Ingredients

olive oil 1 table spoon Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)Mushrooms, fresh, .50 cup, pieces or slices (remove)*Onion, Green Onion, 0.25 cup (remove)*Clove of Garlic, 3 serving (remove)*1 Med. Green Bell Pepper, .25 serving (remove)*YELLOW PEPPER 1/2 pepper serv., 1 serving (remove)*1 small orange pepper, 1 serving (remove)*Italian Sausage - Bird Farm Bulk Sausage, 2.5 oz (remove)Basil, 2 tbsp (remove)Oregano, ground, 1 tsp (remove)Tomato Sauce, Hunts Sauce, 2 cup (remove)salt and pepper to taste

Directions

saute mushrooms, peppers tomatoes, onions with olive oil. I used 1 table spoon
add tomato sauce 16 oz can
garlic, basil, oregano
brown sausage and add to sauce.
simmer on low for 30 - 60 minutes on low.

Serving Size: 4- 6 depending if you use it as a side or main course

Number of Servings: 6

Recipe submitted by SparkPeople user BONNIEPTA1963.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving