Roasted BBQ Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 center cut pork chopsPepper and Salt to taste. (or adobo)30 minute Teriyaki Sauce & Marinade, tbsp Kraft Barbecue Sauce Original, 1 tbsp
Season pork chops with salt, pepper, and marinade
cover and refrigerate for 30 mins before cooking, I do it in morning...the longer the tastier
cover with aluminum foil and bake 350 for 45 mins or depending on thickness of your pork chops. Last 5 or 10 mins, uncover and brush BBQ sauce of your choice and broil till toasted.
Serve with any side dish of your choice.
Number of Servings: 2
Recipe submitted by SparkPeople user STORMY96.
cover and refrigerate for 30 mins before cooking, I do it in morning...the longer the tastier
cover with aluminum foil and bake 350 for 45 mins or depending on thickness of your pork chops. Last 5 or 10 mins, uncover and brush BBQ sauce of your choice and broil till toasted.
Serve with any side dish of your choice.
Number of Servings: 2
Recipe submitted by SparkPeople user STORMY96.
Nutritional Info Amount Per Serving
- Calories: 477.2
- Total Fat: 20.8 g
- Cholesterol: 182.5 mg
- Sodium: 641.1 mg
- Total Carbs: 3.3 g
- Dietary Fiber: 0.1 g
- Protein: 64.2 g
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