EFL Pumpkin Cheese Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user JANESHOPE.
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Number of Servings: 8
Recipe submitted by SparkPeople user JANESHOPE.
Nutritional Info Amount Per Serving
- Calories: 296.8
- Total Fat: 11.7 g
- Cholesterol: 19.1 mg
- Sodium: 424.4 mg
- Total Carbs: 35.2 g
- Dietary Fiber: 1.1 g
- Protein: 13.5 g
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