Hot Spinach Dip

Name: Hot Spinach Dip Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 20
Ingredients: 2 10 oz boxes of Chopped Spinach; 1 c light sour cream; 2/3 c light mayo; 2/3 c shredded parmesan cheese; 1/2 c chopped onion; 8 or so garlic cloves chopped; 1 8oz. bag part skim Mozzarella; Mix all ingredients in medium size Crock-Pot. Microwave approx 6-8 minutes stirring every 2 minutes. Then leave in Crock Pot on warm setting.

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 20

Ingredients

2 10 oz boxes of Chopped Spinach1 c light sour cream2/3 c light mayo2/3 c shredded parmesan cheese1/2 c chopped onion8 or so garlic cloves chopped1 8oz. bag part skim MozzarellaMix all ingredients in medium size Crock-Pot. Microwave approx 6-8 minutes stirring every 2 minutes. Then leave in Crock Pot on warm setting.

Directions

Serving Size: 20 1/4 c servings

Number of Servings: 20

Recipe submitted by SparkPeople user KARISA502.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 99.8
Total Fat: 6.2 g
Cholesterol: 16.4 mg
Sodium: 239.7 mg
Total Carbs: 4.8 g
Dietary Fiber: 0.4 g
Protein: 6.0 g

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