Chocolate Black Bean Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 54
Ingredients
Beans, black, 4 cupMilk Reduced Fat Milk 2% Great Value ( 1 cup serving), .25 servingWhole Wheat Flour, .33 cupRaw sugar, 24 tsp365 Organic Raw Agave Nectar, 8 tbspPeanut Butter, smooth style, with salt, 3 tbspVanilla Extract, 2 tbspCocoa, dry powder, unsweetened, .5 cupChocolate, Nestle Real Semi-Sweet Chocolate Chips, 10 tbspAvocado Oil, 4 tbsp
Blend Beans, Sugar, Milk, Oil & Peanut Butter until smooth. Add remaining ingredients and process until mousse-like consistency. Use small scoop to make sure all cookies are the same size. Bake on lightly greased sheet at 375 for 5 minutes. Let sit on baking sheet 1 or 2 minutes until ready to transfer to the cooling rack.
Serving Size: Makes about 4 1/2 dozen small cookies
Serving Size: Makes about 4 1/2 dozen small cookies
Nutritional Info Amount Per Serving
- Calories: 65.9
- Total Fat: 2.4 g
- Cholesterol: 0.1 mg
- Sodium: 5.7 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 1.5 g
- Protein: 1.6 g
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