Dairy Free Pumpkin Spiced Latte for a crowd

Name: Dairy Free Pumpkin Spiced Latte for a crowd Recipe
Cook time: 60 min
Total time: 60 min
Yield: 15
Ingredients: 8 Cups Almond Coconut Milk; 6 Cups Strongly brewed coffee; .75 Cup Sugar; 1 Teaspoon Pumpkin pie spice; 1 Cup Canned pumpkin; 1-2 Tablespoons Vanilla

Minutes to Cook: 60

Number of Servings: 15

Ingredients

8 Cups Almond Coconut Milk6 Cups Strongly brewed coffee.75 Cup Sugar1 Teaspoon Pumpkin pie spice1 Cup Canned pumpkin1-2 Tablespoons Vanilla

Directions

Combine all ingredients in slow cooker and whisk to combine - cook on high for 1-2 hours. Top with whipped cream if you like.

Serving Size: 15 1 cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user DUKESWALKER.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 75.3
Total Fat: 2.0 g
Cholesterol: 0.0 mg
Sodium: 70.8 mg
Total Carbs: 12.4 g
Dietary Fiber: 0.5 g
Protein: 0.9 g

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