Newfoundland Split Pea Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Serving Size: 8 decent sized bowls
Number of Servings: 8
Recipe submitted by SparkPeople user SNARSH.
2 cups Split Peas100 grams Salt Beef (navel)3-4 Carrots, chopped (~2 cups)1 small Turnip, chopped5-6 potatoes, chopped1-2 Onions, chopped
Serving Size: 8 decent sized bowls
Number of Servings: 8
Recipe submitted by SparkPeople user SNARSH.
Nutritional Info Amount Per Serving
- Calories: 173.6
- Total Fat: 1.6 g
- Cholesterol: 8.1 mg
- Sodium: 566.0 mg
- Total Carbs: 32.8 g
- Dietary Fiber: 7.0 g
- Protein: 8.2 g
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