Philly Steak Pepper Boats
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4 Bell Peppers.. I use Green10 oz. Thinly Sliced Roast Beef8 slices of Provolone Cheese1 large Sweet onion sliced1 can Mushrooms4 Tbs. Butter4 Tbs. Olive Oil1 Tbs Minced GarlicSea Salt and Pepper To taste
Preheat oven to 400 degrees.cut green peppers into halves, clean seeds out. Brown onion, garlic and mushrooms in sauce pan until carmelized, add roasted beef (sliced) to onion mixture and simmer additional 8 minutes. put 1 slice of provolone on the bottom of each pepper, fill the pepper with meat mixture and bake for 15minutes, take out and add another slice of cheese on top and bake again for 5-8 minutes
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user KMINA9.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user KMINA9.
Nutritional Info Amount Per Serving
- Calories: 303.1
- Total Fat: 20.5 g
- Cholesterol: 50.0 mg
- Sodium: 1,067.9 mg
- Total Carbs: 8.9 g
- Dietary Fiber: 3.0 g
- Protein: 22.7 g
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