Pantry Vegetarian/ Vegan Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
Drain all Canned goods, put in crock pot on high, add water, and soul food seasoning to taste. Cook cabbage Add to crock pot. Cook until desired consistency.
Directions

Serving Size: 14 cups total

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 109.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 431.6 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 6.3 g
  • Protein: 7.4 g

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