Cheese Enchilada Chowder
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Black Beans - canned - Kroger, 1 cup(remove)*Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 1 serving(remove)Whole Milk / Vitamin D, 2 cup(remove)Ortega Enchilada Sauce, 538 grams(remove)Cream of Chicken Soup, 1 can (10.75 oz)(remove)*1 med yellow onion, 1 serving(remove)Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 1 serving(remove)*Jalepeno (1 Raw), 1 serving(remove)*Colby and Monterey Jack Cheese shredded, 1 cup(remove)Sour Cream, .5 cup(remove)
Mix all but cheese and sour cream together. Low in a crockpot for 6-8 hours. Top with cheese and sour cream
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SJHAUGEN22.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SJHAUGEN22.
Nutritional Info Amount Per Serving
- Calories: 292.4
- Total Fat: 16.3 g
- Cholesterol: 34.3 mg
- Sodium: 1,004.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 4.0 g
- Protein: 11.9 g
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