Peppermint Rice Crispy Treats

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1 bag of mini marshmallows1/4 cup margaine.5 tsp peppermint extract5.5 cups rice crispys6 squares almond bark chocolate.5 tsp pepperming extract3 squares almond bark white
Directions
Make up rice crispie treats the same way as package instructions adding 1/2 tsp peppermint instead of vanilla.

Melt chocolate bark and mix in 1/2 tsp peppermint. pour over rice crispie treats

melt white bark and color with green food coloring.
Drizzle over treats.

Serving Size: makes 16 bars

Number of Servings: 16

Recipe submitted by SparkPeople user 2NDCHANCEWITHEY.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 281.9
  • Total Fat: 12.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 110.6 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

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