Low Fat Tuna Salad

Name: Low Fat Tuna Salad Recipe
Yield: 3
Ingredients: 2 cans Light Tuna in Water; 2 tbsp Hellman's Reduced Fat Mayo; 1 Claussen Dill Pickle chopped; Dill juice to taste

Number of Servings: 3

Ingredients

2 cans Light Tuna in Water2 tbsp Hellman's Reduced Fat Mayo1 Claussen Dill Pickle, choppedDill juice to taste

Directions

Drain tuna well & mix all ingredients together.

I serve stuffed in half a pita.

Number of Servings: 3

Recipe submitted by SparkPeople user DANAMY.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 144.3
Total Fat: 2.2 g
Cholesterol: 33.0 mg
Sodium: 675.2 mg
Total Carbs: 1.3 g
Dietary Fiber: 0.0 g
Protein: 28.1 g

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