Tricia's Colorful Chicken Stew

  • Number of Servings: 7
Ingredients
1.25 lb boneless chicken1 can (14.5 oz) canned tomatoes3 medium carrots, chopped3 medium potatoes, 1/2" cubes1 cup diced celery1 cup diced onion1/2 cup chopped green pepper2 low sodium chicken bouillon cubes2 tsp sugar1 tsp chilli powder1/4 tsp pepper1/2 tsp basil1/2 tsp oregano8 oz. no salt tomato sauceAdd to crockpot.Mix 1 Tbsp. cornstarch, 1.5 cups cold water, add to crockpot. Cook 8-10 hours on low.
Directions


Serving Size: serves 7

Number of Servings: 7

Recipe submitted by SparkPeople user TRICIAGILLEN.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 204.2
  • Total Fat: 3.1 g
  • Cholesterol: 46.4 mg
  • Sodium: 277.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 20.9 g

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