Marinated Pork Tenderloin

Name: Marinated Pork Tenderloin Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 10
Ingredients: Ah-So Sauce for chinese pork chicken and ribs 8 tbsp (remove); Soy Sauce 1 tbsp (remove); Brown Sugar .25 cup packed (remove); Ginger ground 1 tbsp (remove); Barbecue Sauce .25 cup (8 fl oz) (remove); balsamic vinegar 3 tablespoon (remove); Pork Tenderloin 32 oz (remove)

Number of Servings: 10

Ingredients

Ah-So Sauce for chinese pork, chicken and ribs, 8 tbsp (remove)Soy Sauce, 1 tbsp (remove)Brown Sugar, .25 cup, packed (remove)Ginger, ground, 1 tbsp (remove)Barbecue Sauce, .25 cup (8 fl oz) (remove)balsamic vinegar, 3 tablespoon (remove)Pork Tenderloin, 32 oz (remove)

Directions

Mix all ingredients and marinade pork for at least two hours. Bake for 35-50 minutes at 400 deg.

Number of Servings: 10

Recipe submitted by SparkPeople user PLOIACONO.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 221.0
Total Fat: 5.7 g
Cholesterol: 71.6 mg
Sodium: 397.4 mg
Total Carbs: 18.1 g
Dietary Fiber: 0.2 g
Protein: 25.5 g

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