shredded brussel sprouts
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
.5 lb sliced bacon cooked and crumbled.25 cup margarine18 oz shredded brussel sprouts3 green onions diced2 cloves garlic, diced.5 tsp season saltpepper to taste
cook bacon, drain on folded paper towels
reserve small amount of bacon grease, add margarine, sauté green onion and diced garlic, add sprouts
cook for roughly 10 minutes stirring often. When sprouts are to desired texture, add crumbled bacon, and serve
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NESSIED.
reserve small amount of bacon grease, add margarine, sauté green onion and diced garlic, add sprouts
cook for roughly 10 minutes stirring often. When sprouts are to desired texture, add crumbled bacon, and serve
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user NESSIED.
Nutritional Info Amount Per Serving
- Calories: 124.4
- Total Fat: 9.6 g
- Cholesterol: 3.3 mg
- Sodium: 189.0 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 2.2 g
- Protein: 3.2 g
Member Reviews