High protein buttermilk pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
8 eggs1 scoop vanilla protein powder1 1/2 cup buttermilk1 tsp. vanilla
Spray glass pie dish with nonstick spray. In blender, blend 8 whole eggs on high. Then add 1 1/2 cup buttermilk. Add vanilla protein powder. After blending on high, then pour into glass pie dish. Bake on 300F for about one hour.
Serving Size: cut pie in 8 equal piecis
Number of Servings: 8
Recipe submitted by SparkPeople user GODDESS_INANNA.
Serving Size: cut pie in 8 equal piecis
Number of Servings: 8
Recipe submitted by SparkPeople user GODDESS_INANNA.
Nutritional Info Amount Per Serving
- Calories: 105.4
- Total Fat: 5.3 g
- Cholesterol: 191.6 mg
- Sodium: 126.7 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 10.8 g
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