Chocolate/ Corn Flakes clusters
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 50
Ingredients
Semi-Sweet Chocolate Chips, 23 tbsp (12 on)Peanut Butter, smooth style, with salt, 1 cup Kellogg's Corn Flakes Cereal, 5 cup Granulated Sugar, 0.25 cup 1/2 paraffin bar.
In a big pan, mix the paraffin, the chocolate and melt.
Add the peanut butter,mix well.
Add the sugar and the cereals.
Drop by tablespoons on a tray covered with waxed paper.
Refrigerate.
Serving Size: 1 tablespoon
Number of Servings: 50
Recipe submitted by SparkPeople user HINGRAYDIAN.
Add the peanut butter,mix well.
Add the sugar and the cereals.
Drop by tablespoons on a tray covered with waxed paper.
Refrigerate.
Serving Size: 1 tablespoon
Number of Servings: 50
Recipe submitted by SparkPeople user HINGRAYDIAN.
Nutritional Info Amount Per Serving
- Calories: 76.3
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 43.7 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 0.4 g
- Protein: 1.5 g
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