Choconana Sorbet

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
1 large, overripe banana, frozen1/2 tbsp natural cocoa powderpinch salt
Directions
Remove banana from freezer about 10 minutes before serving.
Sprinkle with salt and cocoa powder.
Using a potato masher or fork, mash to a sorbet consistency.
Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 131.3
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 1.9 g

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