Choconana Sorbet
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 large, overripe banana, frozen1/2 tbsp natural cocoa powderpinch salt
Remove banana from freezer about 10 minutes before serving.
Sprinkle with salt and cocoa powder.
Using a potato masher or fork, mash to a sorbet consistency.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user JO_JO_BA.
Sprinkle with salt and cocoa powder.
Using a potato masher or fork, mash to a sorbet consistency.
Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 131.3
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.9 mg
- Total Carbs: 33.3 g
- Dietary Fiber: 4.2 g
- Protein: 1.9 g
Member Reviews