Tomato Artichoke soup by Dthelen

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
tomatosarithcoke hearts in watergarlicskim milkwaterhunt's fire roasted tomatos
Directions
put everthing in a pot, then you have to blend it with an immersion blender

Serving Size: makes 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user DTHELEN8511.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 162.8
  • Total Fat: 5.8 g
  • Cholesterol: 16.8 mg
  • Sodium: 905.5 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 7.0 g
  • Protein: 5.6 g

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