Italian Chicken Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs boneless, skinless chicken breasts, cooked and cubed3 cups water3 chicken bouillon cubes1 chopped onion3 peeled and cubed potatoes15 oz crushed seasoned tomatoes.5 tsp paprika1 Tbsp Hot Italian Seasoning8 oz pasta
Directions
Place all but the pasta into a crockpot. Mix well and cover. Cook on high heat for 3 hours. Cook the pasta and add to it to the crockpot. Cook for an additional 30 minutes on high heat.

Serving Size: Serves 8 bowls

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 237.2
  • Total Fat: 3.9 g
  • Cholesterol: 58.9 mg
  • Sodium: 167.0 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 27.0 g

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