Salsa

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
7 ripe red tomatoes - chopped1 chopped jalapeno pepper1 bunch of cilantro chopped1 red onion choppedthe juice of 1 lime
Directions
Mix the first 4 ingredients into a large bowl, squeeze the juice of 1 lime over the mixture, serve with tortilla chips!

Number of Servings: 1

Recipe submitted by SparkPeople user R.FRANKLIN.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 323.0
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.9 mg
  • Total Carbs: 72.8 g
  • Dietary Fiber: 16.5 g
  • Protein: 12.6 g

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