Salsa
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
7 ripe red tomatoes - chopped1 chopped jalapeno pepper1 bunch of cilantro chopped1 red onion choppedthe juice of 1 lime
Mix the first 4 ingredients into a large bowl, squeeze the juice of 1 lime over the mixture, serve with tortilla chips!
Number of Servings: 1
Recipe submitted by SparkPeople user R.FRANKLIN.
Number of Servings: 1
Recipe submitted by SparkPeople user R.FRANKLIN.
Nutritional Info Amount Per Serving
- Calories: 323.0
- Total Fat: 4.5 g
- Cholesterol: 0.0 mg
- Sodium: 118.9 mg
- Total Carbs: 72.8 g
- Dietary Fiber: 16.5 g
- Protein: 12.6 g
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