Reduced Carb Hot Chocolate

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup half & half*1 1/2 tbsp. Ghirardelli Natural Unsweetened Cocoa1 tbsp. Splenda**see tips
Directions
Pour cream into saucepan, whisk in cocoa and sweetener, and warm over medium heat to desired temperature.

Serving Size: Makes 1 1-cup serving

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 337.1
  • Total Fat: 29.7 g
  • Cholesterol: 96.8 mg
  • Sodium: 96.8 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 8.0 g

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