Manhattan Clam Chowder ATSmalley
- Number of Servings: 12
Ingredients
Serving Size: makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user ATBOWMAN.
5 slices bacon, fried crisp, diced1 cup chopped onion3 carrots, thinly sliced4 ribs celery with leaves, sliced10 sprigs fresh parsley, chopped (1 tsp dried)1 28oz can diced tomatoes, undrained1 1/2 tsp salt1/2 tsp black pepper1 bay leaf1 tsp dried thyme3 medium potatoes, diced6 cans minced clams, with juice1 8oz bottle clam juice1/4 cup tapioca starch (thickener, optional)
Serving Size: makes 12 1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user ATBOWMAN.
Nutritional Info Amount Per Serving
- Calories: 299.0
- Total Fat: 8.1 g
- Cholesterol: 10.9 mg
- Sodium: 2,367.3 mg
- Total Carbs: 39.0 g
- Dietary Fiber: 7.7 g
- Protein: 18.2 g