Split Pea soup wit ham

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 medium onions4 stalks of celery4 medium carrots2 tsp garlic (chopped)2 cup diced ham8 cups chicken broth2 cups yellow split peas2 Bay Leaves-left wholeSalt and Pepper to tst
Directions


Serving Size:  Makes four 2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JJJJ1111.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 282.8
  • Total Fat: 5.0 g
  • Cholesterol: 41.7 mg
  • Sodium: 2,986.1 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 12.0 g
  • Protein: 25.1 g

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