Nestle Chocolate Chip Cookies (modified)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1c. Margarine1/2 of 3/4 c. Splenda1/2 of 3/4 c. Granulated Sugar1/2 of 3/4 c. Splenda Brown Sugar Blend1 tsp. vanilla2 Large Eggs1 tsp Baking Soda2 c. white flour1 c. Nestle Toll House Morsels
PREHEAT oven to 375° F.
COMBINE flour, baking soda and salt in small bowl. Beat butter, splenda, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Grease 10x10-inch baking pan and spread into prepared pan.
BAKE for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Cut into 16 even pieces and enjoy!
Number of Servings: 16
Recipe submitted by SparkPeople user TENDYL.
COMBINE flour, baking soda and salt in small bowl. Beat butter, splenda, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Grease 10x10-inch baking pan and spread into prepared pan.
BAKE for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Cut into 16 even pieces and enjoy!
Number of Servings: 16
Recipe submitted by SparkPeople user TENDYL.
Nutritional Info Amount Per Serving
- Calories: 278.8
- Total Fat: 17.0 g
- Cholesterol: 26.3 mg
- Sodium: 222.9 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 0.4 g
- Protein: 2.5 g
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