Mama's homemade Chocolate Ice Cream

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
2 1/2 Cups Granulated Sugar5 Eggs2 cans Evaporated Milk1/4 C Flour1 12 tsp. Salt1/2 C Cocoa2 C Milk 2% 1/4 C Vanilla enough millk to fill freezercook all ingredients except vanilla over medium heat until thick. remove from heat add vanilla. let cool. Add to electric ice cream feezer fill with milk to line. freeze according to manufacturers directions.
Directions


Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 227.7
  • Total Fat: 5.9 g
  • Cholesterol: 85.2 mg
  • Sodium: 263.4 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 0.9 g
  • Protein: 6.7 g

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