Swanson Mexican Tortilla soup

Name: Swanson Mexican Tortilla soup Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Ingredients: 1 box Swanson Mexican Tortilla broth; 1 large onion; 2 tbs. tomato paste; 1/2 c. frozen corn (I used can); 1 c. black beans drained and rinsed; 1 can (15.5 oz) diced tomatoes; cooking spray; 1 12.5 ounce can of chunk chicken

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 8

Ingredients

1 box Swanson Mexican Tortilla broth1 large onion2 tbs. tomato paste1/2 c. frozen corn (I used can)1 c. black beans , drained and rinsed1 can (15.5 oz) diced tomatoescooking spray1 12.5 ounce can of chunk chicken

Directions

Chop onion and over medium heat cook for 2 minutes or until tender-crisp. Stir in tomato paste, corn, beans, tomatoes, broth and chicken. Heat to a boil, reduce and heat to low and cook 5 minutes. Add tortilla chips or strips and serve...

Serving Size: 8-1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user GSHAEFFER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving