Paleo Cabbage and Venision

  • Number of Servings: 6
Ingredients
1 large head Cabbage1 14.5 oz can diced tomatoes1 large onion sliced fine1 Tbs Italian seasoning1 Lb ground meatsalt and pepper taste
Directions
cook meat. add all other ingredients. Cook till cabbage cooked.

Serving Size: 1.75 cup

Number of Servings: 6

Recipe submitted by SparkPeople user NAVAHBATELOHIM.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 251.9
  • Total Fat: 6.9 g
  • Cholesterol: 73.8 mg
  • Sodium: 108.1 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 6.5 g
  • Protein: 23.7 g

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