Non Dairy Dark Chocolate Chia Pudding
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Unsweetened Chocolate Almond Milk 4 cupsRaw Cacao Powder 5 tbsp (adjust to your taste, I like my chocolate treats DARK)Raw Blue Agave Syrup (low temp) 2 tbspStevia in the Raw 4 packetsVanilla Extra 1 tspOrganic Black Chia Seeds, whole 3/4 cup
No cooking. I mix the dry ingredients well and then slowly add liquid ingredients with a fork to prevent lumps. You could use a blender. Helps to to give the chia pudding a stir after an hour and then again 2 hours later to make sure there are not any large clumps of chia that still need to absorb/expand. Let it sit overnight or for several hours and enjoy!
Serving Size: Roughly 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user STACIHUNTER.
Serving Size: Roughly 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user STACIHUNTER.
Nutritional Info Amount Per Serving
- Calories: 112.8
- Total Fat: 7.7 g
- Cholesterol: 0.0 mg
- Sodium: 77.6 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 7.2 g
- Protein: 5.0 g
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