Lentils and Quinoa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
334 Calories12 grams of fat 48 g carbs12 g protein
Boil lentils and quinoa for about 15 minutes. Drain and top with sliced avocado and scallions. Add salt and pepper to taste
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user HKTRUEBLOOD.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user HKTRUEBLOOD.
Nutritional Info Amount Per Serving
- Calories: 334.2
- Total Fat: 12.0 g
- Cholesterol: 0.0 mg
- Sodium: 4.4 mg
- Total Carbs: 48.1 g
- Dietary Fiber: 9.3 g
- Protein: 12.7 g
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