healthy cookie dough dip
- Number of Servings: 32
Ingredients
Directions
Serving Size: makes 2 cups
Number of Servings: 32
Recipe submitted by SparkPeople user YASDNILTHEGRAY.
*Kroger Chick Peas (canned), 1.5 cup (remove) Brown Sugar, .666 cup, packed (remove) **Flax Seed Meal (ground flax), 3 tbsp (remove) *JIF creamy peanut butter, 4 tbsp (remove) Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 10 tbsp (remove) Baking Soda, .125 tsp (remove) Vanilla extract, imitation, alcohol, 2 tsp (remove)
Serving Size: makes 2 cups
Number of Servings: 32
Recipe submitted by SparkPeople user YASDNILTHEGRAY.
Nutritional Info Amount Per Serving
- Calories: 64.6
- Total Fat: 2.5 g
- Cholesterol: 0.0 mg
- Sodium: 41.4 mg
- Total Carbs: 11.2 g
- Dietary Fiber: 0.9 g
- Protein: 1.1 g
Member Reviews