healthy cookie dough dip

  • Number of Servings: 32
Ingredients
*Kroger Chick Peas (canned), 1.5 cup (remove) Brown Sugar, .666 cup, packed (remove) **Flax Seed Meal (ground flax), 3 tbsp (remove) *JIF creamy peanut butter, 4 tbsp (remove) Chocolate, Nestle Real Semi-Sweet Chocolate Chips, 10 tbsp (remove) Baking Soda, .125 tsp (remove) Vanilla extract, imitation, alcohol, 2 tsp (remove)
Directions


Serving Size: makes 2 cups

Number of Servings: 32

Recipe submitted by SparkPeople user YASDNILTHEGRAY.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 64.6
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.4 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.1 g

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