Beans Subji

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Beansoilgarlicmustered seeds, indian spices
Directions


Serving Size: makes 8 i-cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user SCIENCETOMORROW.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 403.4
  • Total Fat: 5.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.1 mg
  • Total Carbs: 83.3 g
  • Dietary Fiber: 34.8 g
  • Protein: 20.5 g

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