Swiss 'n Chicken Casserole
- Number of Servings: 6
Ingredients
Directions
4 cups chopped cooked chicken2 cups croutons1 1/2 cup shredded swiss cheese2/3 cup mayo1/2 cup skim milk4 celery stalks, sliced1/4 cup chopped onion
Heat oven to 350. Combine ingredients. Spray 2 qt casserole dish with cooking spray. Bake 40 minutes.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user CDMYERS1.
Serving Size: Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user CDMYERS1.
Nutritional Info Amount Per Serving
- Calories: 365.4
- Total Fat: 16.7 g
- Cholesterol: 78.7 mg
- Sodium: 590.3 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 0.6 g
- Protein: 32.3 g
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