Swiss 'n Chicken Casserole

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  • Number of Servings: 6
Ingredients
4 cups chopped cooked chicken2 cups croutons1 1/2 cup shredded swiss cheese2/3 cup mayo1/2 cup skim milk4 celery stalks, sliced1/4 cup chopped onion
Directions
Heat oven to 350. Combine ingredients. Spray 2 qt casserole dish with cooking spray. Bake 40 minutes.

Serving Size: Makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CDMYERS1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 365.4
  • Total Fat: 16.7 g
  • Cholesterol: 78.7 mg
  • Sodium: 590.3 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 32.3 g

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