Turkey Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 lb ground turkey (93% lean)1/2 C. grated onion3 t. Worcestershire@ 1/3 C. tomato sauce1/2 C. seasoned bread crumbs
Directions
Combine all ingredients. Shape patties. Broil or grill

Serving Size: makes 4 burgers

Number of Servings: 1

Recipe submitted by SparkPeople user CHRIS71460.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 941.1
  • Total Fat: 35.6 g
  • Cholesterol: 320.6 mg
  • Sodium: 2,007.5 mg
  • Total Carbs: 57.3 g
  • Dietary Fiber: 5.6 g
  • Protein: 98.8 g

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