Loaded Potato and Buffalo Chicken Casserole:

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Loaded Potato and Buffalo Chicken Casserole:
Directions
Loaded Potato and Buffalo Chicken Casserole:

Serving Size: 4-6 servinges

Number of Servings: 5

Recipe submitted by SparkPeople user NMARTYN.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 434.9
  • Total Fat: 22.0 g
  • Cholesterol: 81.0 mg
  • Sodium: 642.7 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 30.7 g

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