Chicken-Almond Stir-Fry

  • Number of Servings: 2
Ingredients
2 chicken breasts1 tablespoon soy sauce1/4 cup low sodium chicken broth1 clove garlic2 teaspoons coconut oil1/4 cup slivered almonds1 cup broccoli1 cup snow peas1 cup mushrooms2 scallions
Directions


Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user GREENFAMILY56.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 303.0
  • Total Fat: 15.1 g
  • Cholesterol: 70.2 mg
  • Sodium: 537.3 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 33.2 g

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