Crockpot Chili Con Carne - Hearty Vegetarian

Name: Crockpot Chili Con Carne - Hearty Vegetarian Recipe
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 8
Ingredients: 3 15oz cans BLACK BEANS DRAINED; 1# Simple Truth Meatless Crumbles; 1 28oz can Ground Tomatoes; 1 28 oz can Heavy Tomato Puree; 1 28oz can water; 2 Onions chopped; 2 Tbs Garlic Paste; 1/2 c Masa Harina; 2 Tbs Cocoa powder Hershey's special dark; 1/2 C Chili powder (more or less to taste); 1/4 C ground cumin (more or less to taste); 2 Tbs ground Coriander (more or less to taste); 1/4 C crushed red pepper (more or less to taste); 2 Tbs spicy curry powder(more or less to taste); 1/4 C Jalepeno pickled - diced - add some of the juice too; 1 Lemon Juiced

Minutes to Prepare: 10
Minutes to Cook: 180

Number of Servings: 8

Ingredients

3 15oz cans BLACK BEANS DRAINED1# Simple Truth Meatless Crumbles1 28oz can Ground Tomatoes1 28 oz can Heavy Tomato Puree1 28oz can water2 Onions chopped2 Tbs Garlic Paste1/2 c Masa Harina2 Tbs Cocoa powder, Hershey's special dark1/2 C Chili powder (more or less to taste)1/4 C ground cumin (more or less to taste)2 Tbs ground Coriander (more or less to taste)1/4 C crushed red pepper (more or less to taste)2 Tbs spicy curry powder(more or less to taste)1/4 C Jalepeno, pickled - diced - add some of the juice too1 Lemon, Juiced

Directions

None of my recipes are really labor intensive - throw it all in the crockpot, cook on high about 1.5 to 2 hours.

Serving Size: Makes 8 dinner size servings

Number of Servings: 8

Recipe submitted by SparkPeople user HERSELFINDEED.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 363.1
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 1,829.7 mg
Total Carbs: 57.9 g
Dietary Fiber: 13.7 g
Protein: 25.2 g

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