Chicken Bacon Ranch Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 Mama Mary's Whole Wheat Gourmet Pizza Crust3 tbsp Hidden Valley Ranch fat free dressing2 2/3 cup frozen Recipe Ready Grilled Chicken Breast Strips1 - 2.5 oz Real Bacon Bits8 oz 2% Milk shredded Mozzarella Cheese
Heat up chicken per directions on package.
While waiting for chicken, spread ranch dressing on ready made pie crust. Spread bacon bits on top of ranch dressing.
When chicken is finished heating, cut up into pieces then spread on top of bacon. Spread cheese evenly over top.
Bake in the oven according to the instructions on the Pizza crust package.
Pizza is finished baking when the cheese is melted and bubbly (may be toasty brown in places).
Cut into 8 equal slices.
Serving Size: 1/8 pie
While waiting for chicken, spread ranch dressing on ready made pie crust. Spread bacon bits on top of ranch dressing.
When chicken is finished heating, cut up into pieces then spread on top of bacon. Spread cheese evenly over top.
Bake in the oven according to the instructions on the Pizza crust package.
Pizza is finished baking when the cheese is melted and bubbly (may be toasty brown in places).
Cut into 8 equal slices.
Serving Size: 1/8 pie
Nutritional Info Amount Per Serving
- Calories: 212.9
- Total Fat: 9.4 g
- Cholesterol: 38.2 mg
- Sodium: 763.6 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 2.3 g
- Protein: 20.2 g
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