Green Bean Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
2 cans cut green beans1 % milk1 can cream of mushroom soup1/2 cup French's French Fried Onions
Directions
Add all ingredients to a casserole dish and bake 45 minutes. Spray casserole dish with non stick cooking spray for easy clean up.

Serving Size: 7 - 1/2 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user CMAMSCHULTE.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 150.1
  • Total Fat: 8.5 g
  • Cholesterol: 4.4 mg
  • Sodium: 1,019.1 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.3 g

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