Cranberry, blueberry, raspberry pie filling/sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
cranberries, blueberries, raspberries, sugar, lemon juice, cornstarch, buckwheat flour, salt
prep time for sauce - 20 min plus 60 min maceration time and 10 min assembly time (for pie)
Serving Size: makes 40 x 30 g servings or makes 1 pie filling (for 8 servings)
Number of Servings: 40
Recipe submitted by SparkPeople user PAULETTEG3174.
Serving Size: makes 40 x 30 g servings or makes 1 pie filling (for 8 servings)
Number of Servings: 40
Recipe submitted by SparkPeople user PAULETTEG3174.
Nutritional Info Amount Per Serving
- Calories: 38.3
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 19.9 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 1.1 g
- Protein: 0.2 g
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