English Muffin Pizza

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 whole wheat English Muffin2 tablespoons marinara sauce1/4 cup shredded cheeseRoughly 10 leaves of spinach, broken up.
Directions
Preheat oven to 450.
Toast English Muffins on both sides.
Spoon on the sauce, break up the spinach leaves, crumble the cheese on and add any seasonings you'd like! I used a habanero and garlic seasoning for a bit of spice.
Place both sides of the muffin onto a baking tray (you could use tin foil on it if you want, but I opted not to). Bake for roughly 5 minutes, or until the cheese is crispy on top.

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user JONEIL7.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 245.0
  • Total Fat: 7.5 g
  • Cholesterol: 20.0 mg
  • Sodium: 487.4 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 5.9 g
  • Protein: 17.1 g

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