Mom's Creamy Coleslaw
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 head cabbage, grated2 carrots, grated1 cup mayonaise2 tbsp cider vinegar2 tbsp sugar1 tsp salt1tsp black pepper1/8 tsp celery salt1/8 tsp onion powder1/4 cup half and half
Combine cabbage and carrots in a large bowl. In a seperate bowl combine all other ingredients except half & half. Mix combined ingredients with cabbage/carrots. Add half & half to desired creaminess - may require more or less based on personal taste.
Serving Size: 8 1-cup
Number of Servings: 8
Recipe submitted by SparkPeople user JHMCBDE.
Serving Size: 8 1-cup
Number of Servings: 8
Recipe submitted by SparkPeople user JHMCBDE.
Nutritional Info Amount Per Serving
- Calories: 231.5
- Total Fat: 21.2 g
- Cholesterol: 10.6 mg
- Sodium: 463.5 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 2.7 g
- Protein: 2.1 g
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