Fauxtatoes - 2/3 cup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 medium size head of cauliflower6 slices bacon, cooked, chopped4 tbsp cream cheese1/4 cup parmesan cheese2 tbsp butter1 tsp crushed garlic2 tbsp finely chopped chivessalt & pepper to taste
Steam cauliflower. While still hot, put all ingredients except the bacon and chives into a food processor. Puree until smooth.
Mix in chives and bacon. Serve.
Makes 6 servings. 2/3 cup each
Serving Size: 2/3 cup serving. 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FIT_ARTIST.
Mix in chives and bacon. Serve.
Makes 6 servings. 2/3 cup each
Serving Size: 2/3 cup serving. 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FIT_ARTIST.
Nutritional Info Amount Per Serving
- Calories: 214.0
- Total Fat: 18.5 g
- Cholesterol: 37.0 mg
- Sodium: 428.4 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 2.6 g
- Protein: 10.3 g
Member Reviews